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I bet you’re wondering how the heck I decided to make Keto chocolate covered strawberry popsicles?!?! Well, let me tell you, this was not the first recipe I attempted or the first one I wanted to share, but it was the first one that worked and tasted amazing.
If you’re a part of my Facebook group, you know I’m always searching Amazon (and the rest of the internet) for the very best Keto deals and sales to post in the group so we can all save money. So, while I was searching one day, I found an Amazon lightening deal on popsicle molds (making them super cheap) and I snatched them up with thoughts of all the summer popsicles I could make.
I was thinking I could just take a yummy Keto beverage, pour it into a popsicle mold and BAM! I would have a perfect Keto popsicle. Turns out, that method can make rock hard, not so yummy Keto popsicles that separate when frozen. And that is definitely not what anyone wants.
So I kept experimenting, and the Keto chocolate covered strawberry popsicle was born. This Keto recipe mixes real strawberries, cream, cream cheese, stevia, and chocolate collagen. The end result is a creamy, frosty, slightly sweet Keto popsicle that tastes like a chocolate covered strawberry!
Quick Keto Popsicles!
These Keto popsicles are super quick to whip up. I’m talking like 5 minutes of prep. All of the ingredients go into a blender and then straight to the freezer-easy as that! Plus there are only 2 net carbs per popsicle, so you can enjoy without guilt.
I used Philadelphia cream cheese in this recipe because it has a lower carb count. Although, it cost me a little bit more, it has half of the carbohydrates as the cream cheese I normally get at Aldi and keeps the carb count in this recipe low.
I also used Perfect Keto chocolate collagen for the chocolate flavor in this recipe. I first tried using a chocolate protein powder and that just made these gloopy and chunky. The collagen is much lighter and smoother (and it’s sweetened with stevia, so it tastes really good) so it mixes well in this recipe. Plus you get all the added benefits of collagen-like stronger hair and nails, smoother and more elastic skin, so that’s a bonus!
How much do the Keto popsicles cost to make?
The entire recipe makes 6 Keto popsicles and cost me $4.08 to make. Here is the cost breakdown:
- Strawberries=$0.30 I bought a full pound of strawberries at Aldi for $1.19
- Heavy Cream=$0.49. I bought cream at Aldi for $1.99/2 cups.
- Cream Cheese=$0.54. I bought a family pack at Wegman’s. 16oz for $4.29.
- Stevia=$0.02. I bought a 2oz container on Amazon for $6.79 (Amazon can change prices at any time, this is what it cost me several months ago).
- Perfect Keto Collagen=$2.73. I bought this when it was on a major sale for $27.30. Check out our discounts page (here) to get 15% off your order (use code: KETOTIME15).
Keto Chocolate Covered Strawberry Popsicles
Keto chocolate covered strawberry popsicles are an easy summer dessert that you can whip up in less than 5 minutes and pop in the freezer to have on hand for a quick Keto treat! At 2 net carbs per Keto popsicle, you can have all the flavor of a chocolate covered strawberry in frozen guilt free form. Make these today!
- 4 oz strawberries (without stem)
- 1/2 cup heavy cream
- 2 oz cream cheese (I use Philadelphia for a lower carb count)
- 1/2 cup water
- 2-3 scoops chocolate collagen from Perfect Keto
- 6 drops of liquid stevia (use more if you want a sweeter popsicle)
Put all ingredients in a blender. Blend well until all ingredients are fully combined
Taste test the mixture. Add additional stevia drops if you need/want a sweeter popsicle
Pour into popsicle molds
Freeze until firm. This took me about 4 hours, but your times may vary
Let me know if the comments if you liked the recipe. Happy cooking!
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